Annapurna Sanctuary Trek, Day 3–Landruk to Chhomrung

August 24th, 2010

Sunrise on Annapurna South from Landruk

Across the river from Landruk is the village of Ghandruk.

Ghandruk from Landruk

We started in Landruk at 5,314’ at 7:45a and ended at Chomrong (7,119’) at 2:20p, but in the middle we descended as low as 4,400’.  One signboard said it was 5 hrs; some itineraries say 6.

 This shot gives you an idea of just how massive Annapurna South is.  To get to Macchapucchare Base Camp, we have to walk up the valley and around Hiunchuli which is just out of range to the right.

The Modi Khola valley leading to Annapurna South

Chhomrung is the highest permanent Gurung settlement in the valley.  It might be the village you can just make out on the ridge line just to the left of the denter of the photo above which I’ve cropped to make the picture below.

Is this Chomrong?

 

From Landruk the trail heads north along the eastern side of the Modi Khola through terraced rice fields to Himalpani.  Not far from Landruk we cross a stream on a not-so-safe-looking bridge.

Along the way to Himalpani we pass a couple of waterfalls

Waterfall between Landruk and Himalpani

and a rock-strewn stream.

At Himalpani Lodge, we crossed the river (4,396’), 

The Modi Khola at Himalpani

The Bridge over the Modi Khola

 

heading up

Up, up we go

 to New Bridge (Himal Qu) where there was another bridge over the Kimrong Khola.  

Crossing the Kimrong Khola

There were some huge boulders in this river; it was quite scenic.

Kimrong Khola

From here the trail started up in earnest. 

 We reached Jhinu Danda (1780m) in time for lunch (11:45-12:30) with a view.   

Paths and Steps among the Terraces

At one of the houses we passed I saw a woman weaving with a backstrap loom.

And there were more farmers plowing.

It wasn’t far distance-wise to Chomrong, but it was up, and it was extremely hot on the exposed trail.  The trekking guidebook says its 2-3 hours up from New Bridge to Chomrong.  Do it in the morning, not the afternoon.  Note the black clouds gathering in the background below.  The locals take rest stops, but they don’t drink or eat.

Chomrong is finally in sight

It's been a long way up

 

 When I got to the Kalpana Guest House, I was severely dehydrated.  I had a plate of French fries, tea, and a coke before going to my room.  Within an hour the sky was all black, and it started to hail pellets that varied in size, but most were about the size of mothballs, some closer to golf balls.  The storm only last 10-15 minutes, but it was a noisy 15 minutes since many of the roofs were metal.

Greens drying on a roof before the storm

Hail!

My room at the Kalpana Guest House  had a fantastic view, and the menu included a special treat–grilled chicken, which was served with fried potatoes and vegetables.  A real meal!   They probably grew their own chickens and killed them as needed, as I saw feathers in the yard.

Annapurna Sanctuary Trek, Day 2–Nepali Farms and Fauna

August 23rd, 2010

Much of the day was spent walking from village to village where agriculture remains the primary industry.  Since it was early spring, there was a plethora of newborns.

Dare I?

And some not so young–Some of the terraces on these hillsides

seem hardly big enough for a triple yoke of oxen to plow.

The woman is sowing seeds right behind the plow

Many of these farmers are ethnic Gurung, and many of their farmsteads have thatched roofs.

Thatching a roof

There were no silos, just outside racks.

I never saw any wild animals, and small wildflowers like the ones below were also a rarity.

On the other hand, there were orchids

and some strange trees.

I wonder if the red fruit was edible; they looked like tomatoes–at least from a distance.

Annapurna Sanctuary Trek, Day 2–Pothana to Landruk

August 22nd, 2010

By the time Del brought me bed tea at 6:30, I was up, dressed, packed, and ready for my first morning view of the mountains.  Being mid-March, the air is really only clear early in the day.  By midday clouds and haze can obscure the mountain peaks.

Annapurna South and Hiunchuli from Pothana at sunrise

Now on the usual trekking route, I found that huge portions of the trail were “paved” with flagstones, and many steep sections had stone steps.  Note the hazy background in the afternoon photo versus the clear sky in the morning one.

Path just outside of Pothana in the afternoon

View of Annapurna South from path leaving Pothana in the morning at 7:40

We climbed gradually and then after a short steep section reached a pass at 7,085′, a little over an hour after leaving Pothana. 

Machhapuchhre or Fishtail (22,943')

Hiunchuli, 21,132'

On the other side of the pass we reached the village of Deurali (6890′) where we stopped for tea.

Annapurna South as we head into Deurali

Soon we came to a serious downhill section on crude stone steps.

Looking up some of the steps
Looking down from the same position

We reached a stream in a side valley which we crossed on a suspension bridge.

Crossing a deep valley on a suspension bridge

As we followed the contours of the next hill up to the village of Tolka, I got my first glimpse of the Modi Khola valley.  I think the path in the picture is a section on the other side of the river  that I never set foot on.

Villages above the Modi Khola
Tolka

In Tolka (5,938′) we stopped for lunch at the Ram Lodge.  The menu had basically the same items as the Fishtail the day before.  I soon discovered that all the guesthouses had the same basic menu, although the organization varied and the end result varied even more.  One time spaghetti with tomato sauce was just that–cooked spaghetti with some heated tomato sauce (not spaghetti sauce) on it.  Another time it had almost no sauce and so much cheese, it was closer to macaroni and cheese with a little tomato flavoring.  The vegetable curry was never very spicey.  Rosti bore little resemblance to the original Swiss version; usually it was fried boxed mashed potatoes with some cheese on it, although sometimes it was doctored with onions and garlic.  Even so, it was one of my favorites.  An omelette with french fries was always good.  The pizza varied a lot, and sometimes the cook was pretty skimpy on the tomato sauce or sliced tomatoes and cheese.  If you wanted to go native, there was always Dal Bhat (I think the guides and porters ate this for every meal) or  momos (little dumplings), which sometimes were good and other times very chewy.

Pizza
Momos

Leaving Tolka, there were more flagstone steps down to another side valley and another bridge.  You can see the stone abutments at the far end of the bridge.

Flagstone steps leaving Tolka
Down, down we go

Here’s a view from below back up towards Tolka.

Looking up to Tolka

From here we curved around the hill, not down, towards Landruk, passing a scattering of Gurung farmsteads.

That's the Modi Khola down there

Landruk sits just above the river on the eastern bank at 5,314′, 1200′ lower than where I’d started in the morning.  We arrived around 2p, so I got had plenty of time to get a shower before the sun disappeared behind the mountains and the temperature plummeted.

Hotel Sherpa, Landruk

My guesthouse in Landruk

The rooms on the second floor on the left side, the ones with the small windows have bathrooms.  Having a private bathroom was a real luxury; few guesthouses had any.  On the other hand, they weren’t quite what you’d expect.

My private "bathroom"

The sink pipe is not connected to anything; the water just goes onto the floor in hopes that it will get to the floor drain.  The shower consisted of a shower head on the wall in front of the toilet.  Be sure to close the lid to avoid a wet seat.  And there’s no way to avoid a very wet floor since there’s only the one drain.   See the beige and black on the lower left of the toilet tank?  That’s tape covering various cracks and perhaps holding a piece in place, so you need to fill the tank just before flushing & hope it holds until all the water’s out.

Do you remember the outdoor kitchen at the hotel where I started trekking?  That sink was quite luxurious compared to most.

The only source of running water

Most guesthouses had only one source of running water–an outdoor spigot.  People washed themselves, their clothes, and their dishes at these spigots which were usually fed by a hose from a free-flowing water source far, far away.  I never saw something I recognized as being  a sunken well.

Annapurna Sanctuary Trek–Day 1, Khande to Pothana

August 21st, 2010

The version of the trek I took involved 12 days of hiking, and I only went as far as Machhapuchhare Base Camp.  I stayed in teahouses; no tents on this trek.  I went with a guide and one porter which were arranged through Journeys.  I enjoyed the trek, but I had problems with my guide.  I would not recommend him for a woman traveling alone (i.e., he’d never get an A in an American sexual harrassment class) or an older person who typically hikes 2 miles/hour (or less on steep sections) on the AT, needs to watch their sugar levels, and likes to keep well hydrated.  The need to keep drinking (both water and gatorade) and to eat something like trail mix or an energy bar regularly between meals just didn’t compute with him.  He had his schedule with his favorite places to stop, and it didn’t seemed to be at all flexible or adaptable to my needs.  Neither my guide or porter carried any water or snacks!

Enough said.  On to the trek.  The elevations in my narrative should be considered approximate.  None of the elevations given in the guidebooks seem to match those on the National Geographic Trails Illustrated Map.  And if you can’t cope with meters, multiple by 3.

My route different somewhat from this one

We left Pokhara at 7:30a for the drive up to Khande (1450m), which is labeled Khare (1770m) on the NG map.  On the above map, its west of Nagdanda and Phedi, which is the usual starting point for treks to ABC at an altitude of 1130m.  Whether my start was at 1450 or 1770m, it was definitely much higher than 1130m.  I had a much easier first day than the other trekkers who arrived to spend the night where I stayed.

Our starting point was this small guesthouse.

Thakali Hotel, Khande

Thakali Hotel Store

Thakali Hotel Kitchen

Note the women bending down washing vegetables with water coming from the hose attached to one of the spigots.  She is boiling water in the pan on the left.

 

Her little girl seemed to be more appropriately dressed for a ballet class than playing in the dirt around the hotel.  But she did have her crocs on.

Little girl in ballet dress and crocs

 We started walking a little before 9, heading through the small settlement where one farmer was plowing his field and several other men were slaughtering a buffalo.

Path through Khande

Farmer using oxen to plow field

Slaughtering a Buffalo

As we climbed gradually up the trail we met kids walking to school.  I’m not sure where they were headed, but it wasn’t close by.

Kids on way to school

This child was obviously too young to go.

After gradually climbing for about an hour, we reached a point with a view back to the road.

The fairly open forest we passed through  was studded with red rhododendrons.

Del beneath a red rhododendron

Then we started down a rocky path.  Since this was not the usual trekking route, there were no stone steps.

As in Bhutan, most cows and buffalo are free to roam.

About 1 1/2 hrs after starting we reached the Hotel Gurans & Devkota Camping Place where I bought water to replace the liter I had already consumed.  There were several guesthouses here, but I’m not sure where “here” was.  Clearly they all used the same sign painter or English spelling source.

Gurans means "rhododendron"

Unlike Bhutan where dogs ran lose all over the place, most dogs in Nepal seemed to be family pets.

A playful puppy

I found this flower along the way.

About 2 1/2 hours after leaving Khande we arrived in Pothana (1990m), just in time for lunch.  Yet for some reason Pothana turned out to be our destination for the day.  (It would have been nice if Del had told me that’s all the further we were going for the day and why.  Maybe he thought I needed an easy start.)

Pothana

Trekker's Check Post in Pothana

We stayed at the Fish Tail Hotel. 

Fish Tail Hotel, Pothana

For lunch I had the vegetable curry which tasted more like sweet and sour to me.

Diners at the Fish Tail talking to my guide

All the lodges had snacks and a few basic supplies for sale. Those at lower elevations like this one had more variety than those further from the supply source.  Note the bag of TP.  I ended up having to buy some towards the end of my trek even though I brought along several rolls.

Across the flagstone paved path there was one of several other guest houses in the village.  But this one had what looked to be a fantastic view from its lawn.

I couldn’t figure out what the diamond-shaped object was in the trees.  If you look hard  you can see a man in a white shirt standing  in it, and there’s another man standing right behind the pole in the center of the picture.

Many porters used a basket to carry supplies to the lodges or trekking gear for groups, but since I was a party of one, my guide just carried my duffel in a similar manner with rope and a fabric strip for the head.

My porter

After lunch we walked up into a park-like area to go birding.  Without a knowledgeable birding guide, I didn’t identify many of the birds, but I did capture a couple of crude, long-distance shots.

Grey Wagtail

Grey Bushchat

Lakeside Pokhara–Nepal’s Tropical Paradise

August 20th, 2010

From Kathmandu I flew to Pokhara which at 3,000′ is lower in elevation than Kathmandu.  It was early March, warm and sunny with lots of flowers blooming.

Most Westerners come to Pokhara to trek in the Annapurnas, but many Indians come here for a lakeside vacation.  It’s a tourist town, not that different in concept to a place like Gatlinburg just outside of Great Smoky Mountains National Park.  It’s filled with hotels, restaurants, and tourist shops.

My hotel--the Four Seasons

If my hotel had no commonalities other than beds with the American hotel chain of the same name, Wal*Mart had even less in common with its American name source.

Wal*Mart Trekking Store

Most visitors make time for a boat ride on the Phewa Tal, Nepal’s second largest lake, usually as part of a trip to the small Vishnu shrine of Varahi Mandir.

Phewa Tal

Taking the boat to Varahi Mandir

Varahi Mandir

The temple's guardian lion

Temple visitors

Some locals were fishing in the lake.

Fishing in Phewa Tal

But most tourists, like me, are more interested in the mountains. 

Machhapuchhre or Fishtail

Tomorrow I start trekking up to this mountain–the primary reason for coming to Nepal.

Kathmandu Miscellanea

August 19th, 2010

Here are some odds and ends not worthy of a separate post.

For a capital city, Kathmandu was remarkably lacking in statues–at least on the streets my driver used.  These two were rarities.

There were numerous small shrines and temples.

Some seemed abandoned like this one

 

This Buddhist temple reminded me of Bhutan

Which came first--the tree or the shrine? (Bhaktapur)

Other than signs, paint was a rarity on the streets, but I found a couple of exceptions in Patan and Bhaktapur.

Wall Painting in Patan

Doorway in Patan

Lion Statue in Bhaktapur

Flower shops like we have were a rarity, but vendors selling marigold petals were aplenty near the major religious shrines.

While I saw lots of people working or doing something interesting while trekking, I didn’t see many in the city, but here are a few.

A farmer carrying his cauliflower to market in Bhaktapur

Cabinetmakers in Patan

Street sweeper in Patan

Women washing clothes in Bhaktapur

Rooftop drying rack

I have no idea why this man had burned this animal right in the middle of the street.

Burning an animal on the street

20th Century Nepali Architecture

August 18th, 2010

What can I say.  It’s not Bhutan, but it’s better than Soviet concrete highrises.

This one seems to have a rooftop garden & there's no laundry hanging outside

Taken from the roof of my hotel

A more general rooftop view

There were few buildings that I thought might be single family dwellings.  Perhaps this one?

Style was singularly lacking even in buildings that were offices or schools.  The following was a true rarity.

Of course, part of the problem is construction methods.

Now I did see one unique building–an urban chicken house.  Whether it was an old apartment house converted or built for housing chickens is unknown.

The building on the right was filled with chickens & smelled like it!

While my hotel the International Guest House was nothing special on the outside, it had some nice features.

The entrance gate was closed at night

Breakfast was served in the garden and one could always sit here, read, or drink a beer

Most of the restaurants I ate at were just a couple blocks away in the heart of the Tamel tourist district.  One of my lunch favorites was the garden cafe in the Pilgrim’s Book Shop.

Nepali Dress

August 17th, 2010

Like in India, Nepali women are colorfully dressed, while the men wear dull-colored, style-less clothes.

These women are reading the posted newspaper

Saris were rarer than the costume with pants, and I don’t know why all these women had a black sweater.  It was hot!

As to why all these men are hanging around, I don’t know, but check out the mask (remember the fear of swine flu) and the traditional Nepali hat.

This group of men is even stranger.  Pedestrians are walking around them.

There were men in Western-style suits.

Children seemed to go to and from school at all hours.  There were always groups of them on the streets in their uniforms.

I saw very few toddlers on the streets, not at all like Bhutan.

Food Shopping in Kathmandu

August 16th, 2010

Everyone, rich or poor,  needs to eat, and there are lots of choices in terms of affordability.  The choices I’ll show are limited to my drive-by photos, so there are no colorful market shots like I took in Bhutan and Peru.

This appeared to be a grocery store with large bags of rice

Dressed chickens

Meat on the table

Not much left and I'm bored

And my favorite

How? and why?

 There are also numerous street vendors.

 Then there’s the equivalent of the vending machine.

Some American products can be found half way around the world in a land-locked mountainous country.  

Note the Pepsi boxes

I prefer Coke and it was far more prevalent, but Pepsi was available some places.

As to Nepali fast-food, here are a couple of choices.

Nepali-Style Advertising

August 15th, 2010

Be sure to check out the wiring when looking at the signs below.

In Kathmandu some billboards aren’t that different from here, like those for cellphones.

 

Liquor signs are hard to find around here, but you’ll find many in Texas.

I was amazed at the number of signs advertising schools abroad like this one.

But there were an unbelievable number of schools in Kathmandu.

Signs for Unique College, Secondary School, & Play Group to 9th Grade

Some business names were worth a chuckle.

Some were curious.

Some could use some help with their English.

Some were “What’s the connection?”,

but others were easy to decipher.

Some were pretty basic

Some catered to Western-style goods.

Never heard of Dabur Chyawanprash?  It’s a nutritional supplement made in India.  You can buy it on Amazon.

 

This was a hole-in-the-wall copy shop selling stationery and school supplies.  Most shops of this type had either no sign or just a name.

Some blatantly used American icons in their advertising.

And some were nostalgic.  Do you remember when–

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